Breakfast

Cinnamon Sugar Toast

Name: Cinnamon Sugar Toast
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 2
Ingredients: 4 slices (about 160g) thick white bread; 3 Tbsp (42g) unsalted butter, softened; ¼ cup (50g) granulated sugar; 1 ½ tsp (4g) ground cinnamon; Pinch of kosher salt

Sample recipe. Replace it with your first video recipe, or delete this file.

Prep: 2 min
Cook: 5 min
Total: 7 min
Serves: 2

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Ingredients

Toast

4 slices (about 160g) thick white bread
3 Tbsp (42g) unsalted butter, softened

Cinnamon sugar

¼ cup (50g) granulated sugar
1 ½ tsp (4g) ground cinnamon
Pinch of kosher salt

Directions

Heat the oven broiler to high and set a rack about 6 inches below it.
Stir together the sugar, cinnamon, and salt in a small bowl.
Spread the butter all the way to the edges of each slice, then sprinkle the cinnamon sugar evenly on top.
Broil on a sheet pan for 2 to 4 minutes, watching closely, until the sugar bubbles and turns golden.

Notes

Keep extra cinnamon sugar in a jar for next time.

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